Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, taco soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Taco Soup is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Taco Soup is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook taco soup using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Taco Soup:
- Make ready 1 lb. hamburger
- Get 1 small onion, chopped
- Make ready 1 (14.5 oz) can petite diced tomatoes
- Take 1 (14 oz) can beef broth
- Prepare 1 (15.5 oz) can black beans
- Get 1 (15.5 oz) can pinto beans
- Take 1 (15.5 oz) can kidney beans
- Make ready 1 (15.25 oz) can corn
- Take 1 (10 oz) can Rotel
- Get 1 pkt. Ranch Dip Mix
- Take 1 pkt. Taco Seasoning
- Get Toppings as desired: sour cream & cheddar cheese
Instructions to make Taco Soup:
- Cook hamburger along with onions until thoroughly cooked; drain off grease.
- Open all cans and prepare for crockpot.
- To the crockpot add the tomatoes, beef broth and Rotel.
- Drain the beans and corn and add to pot.
- Stir in seasoning packets and hamburger.
- Cook on low for 4 hours. Serve with toppings of choice. Enjoy!
So that’s going to wrap this up for this exceptional food taco soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
