Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, creamy bean soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Creamy Bean Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Creamy Bean Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have creamy bean soup using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Creamy Bean Soup:
- Prepare cooked white beans
- Prepare stock (10 grams) vegetable cube
- Prepare water
- Make ready carrot
- Make ready small onion
- Get gloves of garlic
- Make ready bay leaf
- Prepare cup smoked shredded ham
- Prepare and a half spoon flour + water
- Take Salt and pepper
- Prepare Olive oil
Instructions to make Creamy Bean Soup:
- Heat olive oil over medium-high heat. Add the ham and cook until golden brown.
- Use food chopper for the vegetables or chop by hand finely.
- Add the chopped vegetables to the ham, salt and pepper, crumble the stock cube and stir for 20-30 seconds.
- Add the water, bay leaf and stir, turn down the heat to low and cook for 10-15 min.
- Mix the flour with 4-5 spoons of water. Mix good.
- Turn the heat to medium-high and add your flour-water mixture and stir. Let it cook for 3-4 minutes.
- Top with parsley and serve.
- Enjoy!
So that’s going to wrap it up with this special food creamy bean soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
