Recipe of Speedy Black Bean, Corn & Sausage Soup

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, black bean, corn & sausage soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Black Bean, Corn & Sausage Soup is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Black Bean, Corn & Sausage Soup is something which I have loved my whole life. They’re nice and they look fantastic.

This black bean and corn salad is a fresh mix of black beans, corn, red peppers, jalapeno and avocado, all tossed in a zesty cilantro lime dressing. An easy salad that's the perfect. In a salad bowl, combine beans, corn, avocado, bell pepper, tomatoes, green onions, and cilantro. Shake lime dressing, and pour it over the salad.

To begin with this recipe, we must prepare a few components. You can have black bean, corn & sausage soup using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Black Bean, Corn & Sausage Soup:

1. Get 1 lb hot or Cajun sausage
2. Take 1 can corn
3. Get 2 cans black beans
4. Take 1 1/2 cans water
5. Get to taste Salt & pepper
6. Take 1 tbsp Ground cumin
7. Take 1 yellow onion diced
8. Make ready Dash ground thyme
9. Get 1 tsp ground cinnamon
10. Make ready Shredded cheddar cheese to garnish
11. Take Sour cream to garnish
12. Prepare Sriracha to garnish
13. Take Cilantro to garnish

Black beans - you could also use dry and cooked black beans. Here's what you need: black beans, brown rice, corn, garlic powder, chili powder, egg, salt, black pepper, seasoned bread crumbs, canola oil, pepper jack cheese, tomato, red onion, avocado. Black beans are packed with healthy nutrients. They're rich in fiber, iron and folate.

Instructions to make Black Bean, Corn & Sausage Soup:

1. Dice onion, grate fresh garlic, and slice sausage into pennies.
2. Sauté on medium heat for approximately 5 minutes with salt, pepper, cumin, thyme, oregano, and cinnamon.
3. Add corn and black beans, plus 1 1/2 cans of water.
4. Simmer for 20 minutes and serve hot.
5. Add desired garnishes!

Black beans are packed with healthy nutrients. They're rich in fiber, iron and folate. This recipe calls for frozen corn kernels and thawing. Frozen corn is a great option for both flavor and texture. I've made this black bean corn salad twice this week!

So that’s going to wrap this up for this special food black bean, corn & sausage soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!