Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, wonton soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Wonton Soup is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Wonton Soup is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have wonton soup using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Wonton Soup:
Take 1 pack pre made square wonton wrappers
Prepare 200 gr baby bok choi, halved, put into boiling water for 30 seconds, drained, set aside
Make ready 2 ltr chicken broth
Take 4 cloves garlic, finely minced
Get 4 stalks green onions, thinly sliced
Prepare 2 tsp sesame oil
Take 1 Tbsp salt or to taste
Make ready 1 tsp white pepper powder or to taste
Make ready For the fillings:
Prepare 200 gr ground chicken/pork
Prepare 100 gr shrimp, roughly chopped
Make ready 3 stalks green onions, thinly sliced
Prepare 4 cloves garlic, finely minced
Get 2 Tbsp oyster sauce
Make ready 2 tsp fish sauce
Prepare 1/2 tsp white pepper powder
Instructions to make Wonton Soup:
In a big bowl, add all ingredients for the fillings. Mix well.
Use your fingers, wet the edges of wonton wrapper with water. Place half a tablespoon of filling in the center of wonton wrapper. Fold wonton in half diagonally to create a triangle. Seal the edges. Fold the two corners in on each other, glue them with water, and press to seal. Do the same thing to the rest of wonton wrappers.
Bring the chicken broth to a boil. Add garlic, salt, and white pepper powder. Add in wontons and cook for more or less 10 minutes. Add sesame oil. Mix well.
Serve into bowls and garnish with baby bok choi and green onions. Yum! 😋
So that is going to wrap this up for this exceptional food wonton soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!