Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, granat soup (african). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Granat Soup (African) is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Granat Soup (African) is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have granat soup (african) using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Granat Soup (African):
- Take 2 CupsRice
- Get 2 Chicken Breast
- Make ready 1 1/4 Cup Peanut Butter
- Make ready 4 Onion
- Take 1 Cube Chicken Broth
- Take 1 Teaspoon Tomato Paste
- Prepare 1 Teaspoon White Pepper
- Get 1 Tablespoon Salt (for each rice and chicken pot)
- Make ready 1 Tables spoon Butter (for rice)
Instructions to make Granat Soup (African):
- Fry Onions till you get a beige color.
- Rice: in another pot boil the rice in a pot on the side (in a pot 3 cups of water for 2 cups of rice + 1 Tablespoon Salts +one Tablespoon Butter
- Chop Chicken to cubes and add them to the onion
- Add salt, white pepper, tomato paste, chicken broth.
- Add the water till it covers the chicken and let it boil for 15-20 minutes till it’s well cooked
- Finally add the peanut butter after 20 minutes and mix them together (stir till it gets thick)
- Add the Chilli pepper
So that’s going to wrap this up for this exceptional food granat soup (african) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
