21/07/2020 21:16

Easiest Way to Prepare Any-night-of-the-week Black Bean Chili/Soup (Vegetarian or Not)

by Margaret Pittman

Black Bean Chili/Soup (Vegetarian or Not)
Black Bean Chili/Soup (Vegetarian or Not)

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, black bean chili/soup (vegetarian or not). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Black Bean Chili/Soup (Vegetarian or Not) is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Black Bean Chili/Soup (Vegetarian or Not) is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have black bean chili/soup (vegetarian or not) using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Black Bean Chili/Soup (Vegetarian or Not):
  1. Prepare black beans
  2. Prepare vegetable broth
  3. Take can of tomato paste
  4. Take onion
  5. Get chopped garlic
  6. Get olive oil
  7. Take salt
  8. Get ? tablespoon of lemon juice (didn't try)
  9. Take + tomatoes (optional)
  10. Make ready + avocados (optional)
  11. Make ready chopped cilantro (optional)
  12. Take Tabasco (optional)
  13. Get feta cheese
Instructions to make Black Bean Chili/Soup (Vegetarian or Not):
  1. Boil chicken to make shredded chicken. (If not making vegetarian.)
  2. Use olive oil to sautéed chopped onion and garlic in a soup size pot.
  3. Add black beans, vegetable broth, tomato paste, and salt. Optional - lemon juice. Boil.
  4. Pour about 2/3 into food processor, leave beans in pot.
  5. Blend and stir back in pot with left over beans in pot.
  6. Optional - add shredded chicken.
  7. Add Tabasco, tomato, avocado, feta cheese, and cilantro.

So that is going to wrap it up for this special food black bean chili/soup (vegetarian or not) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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