Easiest Way to Prepare Homemade Loaded potato soup instant pot ip

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, loaded potato soup instant pot ip. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Loaded potato soup instant pot ip is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Loaded potato soup instant pot ip is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook loaded potato soup instant pot ip using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Loaded potato soup instant pot ip:

1. Take 4 TBSP (half stick) of salted butter
2. Get 1 medium onion diced
3. Prepare 8 cloves garlic minced
4. Make ready 4 pounds potatoes pealed and chopped into 1 inch pieces
5. Take 6 cups chicken broth
6. Make ready 1 cup white wine
7. Take 1/4 cup ruffly chopped fresh basil
8. Take 1 TBSP dried thyme
9. Take 1/2 TBSP seasoned salt
10. Take 1/2 TSP black pepper
11. Take 1 cup heavy cream
12. Take 5.2 oz herb cheese spread cut into cubes I use Boursin
13. Prepare Garnishes
14. Prepare Croutons
15. Get Chopped green onion
16. Make ready Mild cheddar cheese
17. Make ready Fresh chopped parsley
18. Get Crumbled bacon

Instructions to make Loaded potato soup instant pot ip:

1. Turn on instant pot to saute high/more setting. When reads hot add in butter.
2. When butter has melted add in onion and cook stirring occasionally for 5 minutes.
3. Add in the garlic and cook for another 3 minutes again stirring occasionally.
4. Add in the broth and wine. Stir and scape bottom of the pot to remove any bits.
5. Stir in potatoes, basil, thyme, season salt, and black pepper.
6. Seal instant pot and cook on high pressure for 8 minutes. When finished, quick release the pressure.
7. Stir in heavy cream and cheese spread until melted. Turn off pot.
8. If you want it thicker. Mix 2 TBSP corn starch and 2 TBSP water in a bowl. Turn to saute high. When soup starts bubbling, stir in the mixture until it thickens. Turn off instant pot.
9. Ladle into bowls and top with garnishes.
10. Enjoy!!

So that is going to wrap this up for this exceptional food loaded potato soup instant pot ip recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!