11/07/2020 11:16

Recipe of Super Quick Homemade Goat Head Pepper Soup

by Dollie Daniel

Goat Head Pepper Soup
Goat Head Pepper Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, goat head pepper soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Goat Head Pepper Soup is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Goat Head Pepper Soup is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook goat head pepper soup using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Goat Head Pepper Soup:
  1. Prepare head Skinned goat
  2. Make ready Scotch bonnet
  3. Get Onions Diced
  4. Prepare Spices
  5. Take Ginger
  6. Prepare Garlic
  7. Prepare Seasonings
Instructions to make Goat Head Pepper Soup:
  1. Cut Skinned Goat head into pieces and wash thoroughly
  2. Put in a pot and pour enough water and Cover
  3. Add Ginger, Spices, Onions and Seasonings and leave for an hour.
  4. Grate scotch bonnet and pour in
  5. Allow to cook until completely soft.
  6. Serve Hot!

So that’s going to wrap this up for this special food goat head pepper soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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