Easiest Way to Prepare Perfect Vegetarian clear soup and fritter
by Lottie Todd
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegetarian clear soup and fritter. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Vegetarian clear soup and fritter is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Vegetarian clear soup and fritter is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have vegetarian clear soup and fritter using 21 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vegetarian clear soup and fritter:
Take Soup
Get 1 liter water
Get 100 gram green peas
Get 100 gram carrot
Make ready 100 gram white radish
Prepare 100 gram potatoes
Get Salt
Take Pepper
Make ready 1 tbsp soy sauce
Take Fritter:
Get 2 tbsp all purpose flour
Prepare 100 gram carrot
Take 100 gram white radish
Get 100 gram cabbage
Get 100 gram green beans
Get 2 cups all purpose flour
Get 2 tbsp rice flour
Make ready 1 cup water
Take Salt
Make ready Pepper
Prepare Cooking oil
Steps to make Vegetarian clear soup and fritter:
Slice the vegetables into cubes for the soup and into matchstick for the fritter.
Boiled the water in a pot and season it with some salt, cook the potatoes, white radish, carrot first and after 5 minutes, place in the green peas. Cook it with slow flames to bring out some flavor from the vegetables. Add soy sauce. Taste it and leave it aside.
Heat the cooking oil on a frying pan. Mix the vegetable together, add the flour. Mix them well. Season them with salt and pepper. Keep aside.
Mix in a bowl, 2 cup all purpose flour, 2 tbsp rice flour and 1 cup water. Place this batter into the vegetable mixture. Mix them together
After the oil is hot, place one spoon of the vegetable mixture into the frying pan. Fry it for 3 – 4 minutes each side until golden brown.
Place it on the paper towel. Serve it with the soup or bowl of rice
So that’s going to wrap this up for this special food vegetarian clear soup and fritter recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!