Simple Way to Make Ultimate Lemon chicken soup

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, lemon chicken soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Lemon chicken soup is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Lemon chicken soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook lemon chicken soup using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lemon chicken soup:

1. Get 3 plump raw chicken breasts
2. Get 1 1/2 large carrots (peeled)
3. Make ready 1 yellow onion
4. Make ready 1 1/2 lemons
5. Get 2 pints (8 cups) heavy cream
6. Get 1 can chicken broth
7. Get Handful small red potatoes, cut in half
8. Take Pinch Dried basil leaves, garlic powder, chicken bullion cube
9. Make ready Onion powder, old bay seasoning
10. Get Minced garlic
11. Get Salt (I ised kosher), pepper, olive oil

Steps to make Lemon chicken soup:

1. Dump 1 can chicken broth, 2 cans of water (from chicken broth), chicken bullion cube (broken in half), a few shakes of garlic powder, onion powder, salt, pepper & old bay. Let come to boil. In the meantime, wash chicken (run under warm water) and cut into thirds, put in bowl. Cut ends off lemon and squeeze over chicken. Add a few shakes garlic powder & a a small spoonful of minced garlic into bowl. Mix around.
2. Once liquid is boiling, add potatoes, a few lemon slices and chicken to pot. Put lid on, but not all the way, let cook 20 minutes.
3. While the chicken is boiling, dice onions and let saute over some oil on medium heat. Once translucent, slice carrots and add to pan, switch to medium high heat. Cook until a little brown.
4. Once 20 min is up, remove most of broth leaving just a little in pot, remove chicken and put on cutting board. Add vegetable mixture to pot & 8 cups of heavy cream. Put a few more lemon slices, basil, salt, pepper & garlic powder (to your liking).
5. Shred chicken, add back to pot. Add shake of salt, some pepper & more dried basil. Add a splash of water. Partially cover & let cook 15min, occasionally stirring.
6. Serve with lemon, or take lemon slices out, depending on your taste. Enjoy!

So that is going to wrap it up for this exceptional food lemon chicken soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!